@bezakos: don't mind me updating the description with my part, 4 days later... i still don't know what to say š
Basically this was a scrapped idea I had for a monthly challenge, and I randomly came across it much later. I couldn't figure out how to continue, so I asked 1c3 for feedback. Soon after, I ended up inviting him and this became yet another 1zakos slay. We're both really into this kinda music, and this was by far the easiest and most fun experience working together.
Also, I was planning on publishing my special after this collab. Like a couple weeks after. But the buggy new playback came hand in hand with my laziness, and now it's even further from being done. I need at least another month if not more.
Anyway, press like or I'll eat your fries. No kizzy.
@1c3_cream: WHAT IS UP, EVERYBODY!?
Hope yāall didnāt miss me too much! This is the fourth collab Bezakos and I have done in the last year. Can you believe we are approaching the one year anniversary of āCome and Baguette Meā!? I canāt!
Bez and I have been working hard on this piece for four months, and weāre so so so excited to share this with you. Itās one of the coolest things made with Flat instruments, if I do say so myself, so I hope you enjoy!
As many of you already know, Bez lives in Greece and I live in the US. Over the summer, I finally tried Greek food for the first time, and letās just say that I now know why the country is called Grease. Gyros (pronounced guy-row) are sooooo good, like you eat one and it fills you up until you get sleepy, but you still crave the second one. I could write a 5-page essay on the wonders of spanakopita. And Greek fries are just done so so so well. Like, theyāre so well seasoned and so crispy and omg I could eat them all day.
So anyway, after trying about 62 different title ideas, we finally settled on this one. Fries are the 2nd most universally loved food (after baguettes, of course).
Anyway Iāll stop rambling and let you all enjoy the music. Cheers!